In Turkey, well-experienced researchers have been studying on the different subjects of the science of grapevine. So far, a book has not been written with chapters in the English language by grapevine researchers. Therefore, a book project was undertaken with fruitful collaboration. This book consists of research and reviews on grapevines based on the relevant scientific literature on grape breeding, physiological responses to drought, phenolic behavior interaction with external applications, in vitro approaches, organic and nutritional aspects, wine quality, and morpho-anatomical structure of female gametophyte turn into the berry.
CHAPTERS ON VITICULTURE
ISBN: 978-625-8246-02-5
